Banana Bread Recipe

Discussion in 'Susan's Kitchen and How To Threads' started by CULCULCAN, Apr 20, 2015.


    CULCULCAN The Final Synthesis - isbn 978-0-9939480-0-8 Staff Member

    Banana Bread

    Makes 1 full-sized loaf or 2 small loaves of a 9x9" glass pan

    Preheat the oven to 350.degrees F

    In one bowl, combine:

    1/2 stick (4-5 tablespoons) butter, softened
    2 eggs
    2 or 3 very ripe bananas
    Optional - 1 tbsp of PURE TRIM *

    2/3 cup of brown sugar or sugar in the raw
    (or, 1/3 cup of brown sugar or sugar in the raw) and, 1/3 cup of unpasterized honey

    Use a potato masher, fork, or spoon to squish the banana and mix the ingredients together
    . It is alright for there to be small (1 centimeter) chunks of banana in the batter,
    but you want most of the banana to be reduced to mush.

    In another bowl, combine

    1 1/3 cup all-purpose unbleached flour (or, any kind of flour-you like, like guten free)
    3/4 teaspoon sea salt
    1/2 teaspoon baking soda (without alum)
    1/4 teaspoon baking powder (without alum)
    1 teaspoon of real vanilla extract (liquid or powder)
    1/2 teaspoon cinnamon (optional)

    approx. 1/2 of a cup of a combination of things like pecans, walnuts, dried cranberries; chocolate chips, fresh chocolate pieces, dried cherries, apricots, etc.,) - although, you can leave that out

    Combine the wet and dry ingredients and mix until the ingredients are blended together.

    Pour the dough into greased baking pans and bake until a toothpick inserted in the center comes out clean.
    Small loaves take around 30 minutes, a normal-sized loaf takes around 50 minutes.

    Remove from the oven. This bread is great warm, but it is excellent cold too.
    After they have cooled for 5 or 10 minutes the loaves can be removed from the pan to cool.

    Once they are cool they can be individually wrapped and frozen.

    to get pure trim at wholesale prices visit our website at
    or, call 1-800-69-aware, tell them you were referred by Susan #1250401

    This product is a great milk replacement, and, it is also cheaper than milk,
    and, is NOT full of chemicals, drugs, etc.,

    BTW we lost over 60 lbs and, 30% body fat while using PURE TRIM, without GMO's)
    We recommend PURE TRIM instead of drinking milk !!!
    Available in Vanilla or Chocolate-which is actually pure chocolate

    Pure trim - mix pack with 16 oz of water & blend well ~ and, put into the fridge
    (we also,mix this with eggs, and, make the best eggs on the planet) <grin>

    susan lynne schwenger
    The eXchanger
    (who loves to cook things, the old fashioned way)[​IMG]

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