Funnel Cakes

Discussion in 'How To Forum' started by CULCULCAN, Feb 13, 2021.


    CULCULCAN The Final Synthesis - isbn 978-0-9939480-0-8 Staff Member

    • Homemade Funnel Cake


    • How To Make Funnel Cake:
    In a large deep skillet filled half way with vegetable oil and heated to 375 degrees.
    I used :
    2 large eggs
    1 cup pure filter 2% or 3.5% milk
    1 cup filtered water
    1/4 teaspoon pure vanilla extract
    1/4 cup of granulated white sugar (or; sugar in the raw)
    3 cups of self rising flour
    • Directions:
    Whisked till smooth and took a funnel holding my finger over the hole and ladled mixture into it then holding it several inches above the oil made circular motions until funnel was empty.
    It only took around a minute of cooking and I used tongs to flip it.
    Removed and placed on paper towels then sprinkled powdered sugar over it.

    Homemade Funnel Cake - Recipes Website (

    AND, THEN lots of this link too

    funnel cake - Bing

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