Old Fashioned Fudge - 2 cups OF SUGAR - in - the raw or white sugar 4 Tablespoons Hershey’s cocoa 1 stick of salted butter 5 ounce can of Carnation Evaporated Milk 1 teaspoon of PURE vanilla nuts are optional Mix sugar and cocoa in a saucepan, then add a stick of butter and the can of evaporated milk, and stir until the mixture starts boiling. Stir continuously for 7 minutes, then remove from heat and add vanilla, & nuts then stir the mix continuously for 3 minutes, then pour into a buttered baking dish to set. Great fudge in less than 20 minutes!
