How To Make Taco Pizza

Discussion in 'Susan's Kitchen and How To Threads' started by CULCULCAN, Apr 28, 2021.

  1. CULCULCAN

    CULCULCAN The Final Synthesis - isbn 978-0-9939480-0-8 Staff Member

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    tacopizza.
    HOW TO MAKE TACO PIZZA

    450 gr. of ground beef. (1 lb)

    4 medium green onions, chopped

    3 Cups of shredded cheddar cheese

    2 medium cans of Pillsbury crescent rolls.

    A small packet.Of taco seasoning mix.

    Refried beans, 16-oz can.

    1/2 Cup of chopped tomatoes.

    1/4 cup of sliced black olives.

    DIRECTIONS:

    Step 1:

    I set the oven’s temperature at 375 degrees.

    Step 2:

    I browned the ground beef in the pan and rinse it.

    Step 3:

    As the directions direct, I added the taco seasoning to the browned beef, and I mixed well.

    Step 4:

    I put unrolled crescent rolls on a rectangular jelly-roll pan or in a rectangular baking sheet.

    Step 5:

    I pressed the dough into the bottom and sides of a pie plate. And I baked for about 15 minutes.

    Step 6:

    I cooked the beans for 1 minute and then I scatter them over the crust. I added the cooked beef mixture on the top and I sprinkle the cheese over it, the tomatoes, the black olives, and the green onion.

    Step 7:

    I baked for around 5 minutes and of course, I always served it hot.
    tacopizza2.
     

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